Sep 14, 2020
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Peach & Apple CobblerThis recipe was completely unintentional…it turned out to be t…

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💫Peach & Apple Cobbler💫This recipe was completely unintentional…it turned out to be essentially the most unbelievable (to not point out straightforward and low cost) puds I’ve had in AGES!! All it’s good to do is…
Warmth the oven to 180C
Peel and core three apples and minimize them into wedges. Place them in an oven proof dish roughly 24cm x 20cm
Add 2 x 400g tins of peaches with the juice (not syrup) into the dish and blend with the sliced apple.
In a bowl cream 125g of butter with 100g brown sugar. Stir in a crushed egg.
Add 150g if self elevating flour and a tsp of cinnamon. Stir till you may have a sticky dough.
Spoon small dollops of dough over the fruit till it’s lined.
Bake within the oven for 30 minutes.

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Fuhrman Recipes

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