Sep 19, 2020
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Salt & Pepper Beef An oldie however a goodie…One in every of my easiest recipes is definit…

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Salt & Pepper Beef🌶 An oldie however a goodie…One in every of my easiest recipes is unquestionably considered one of my tastiest! The right Friday evening fakeaway! Recipe is under – hit like if you are going to give it a attempt🥰
#fakeaway #fridaynightdinner
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Feeds 4
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1 onion thinly sliced
2 pink peppers thinly sliced
Oil for frying
400g skinny beef steaks
2 tsp of black peppercorns (you’ll be able to simply take the partially crushed ones from a pepper grinder)
2 tsp of sea salt (simply use desk salt for those who don’t have sea salt.)
2 tbsp flour
2 tsp Chinese language 5 spice
1 tbsp honey
1 tbsp soy sauce
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-Place the onion and peppers into a big non-stick frying pan and drizzle in slightly oil
-Fry for 10 minutes on a low warmth till delicate.
-Within the meantime, reduce the meat into strips.
-Place the black peppercorns, sea salt, flour and 5 spice right into a pestle and mortar. Grind the substances collectively till effective and mixed. Should you don’t have a pestle and mortar, simply use a bowl and the tip of a rolling pin.
-Place the meat strips in a big bowl and pour over the dry substances.
-Use your arms to work the dry substances into the meat, till it’s coated throughout. Spend a little bit of time making certain it’s absolutely coated and all dry substances have been used.
-Take away the peppers and onion from the pan and put aside.
-Warmth a few glugs of oil within the pan till spitting scorching. Add the meat to the pan and fry for three minutes on a excessive warmth. Flip commonly.
-Return the onions and peppers to the pan and add the honey and soy sauce. Stir and fry for an additional 1-2 minutes till heated by way of.
Serve instantly with rice.

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Fuhrman Recipes

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